In the late 17th century, the famous Père Labat, a Jesuit credited with proliferating sugar cultivation in the French West Indies, was the parish priest of Macouba while he operated a sugar refinery at his house along the Roche River…
Each of our brands has
A Rich History & Culture
Specific to each producer and their origin
SPIRIBAM’s mission to bring the taste for rhum agricole to American shores dates back to 2006 when Rhum Clement was introduced to the United States. The initial ambition was to organize a direct route-to-market for Rhum Clement in the United States. The role of the company quickly evolved into an educational one, focused on the advancement of rhum agricole as a category, and attracting more attention to all styles of premium rum from different origins.
After nearly a decade of housing rhum agricole from the French West Indies, SPIRIBAM welcomed St. Lucia Distillers rums to its portfolio, beginning with the re-launch of Chairman’s Reserve, and followed by Bounty Rum and Admiral Rodney rum. Crafted from distinct blends of pot-still and column-still rums, each brand has tremendous character and personality, each proudly carrying an undeniable St Lucian identity in regards to their style.
SPIRIBAM is to its trade partners the ultimate cabinet of rum, and is one of the primary forces behind today’s rapidly developing ultra-premium rum category in the United States.